Must-Try Chinese Cooking Recipes for the Enthusiastic Food Lovers
Chinese cuisine has many takers worldwide, and it’s not difficult to understand why. It’s flavorful, has a unique taste and texture, and uses various ingredients and cooking techniques. Moreover, whether you’re in the mood for comfort food or indulging in something more exotic, it's a great choice. For those who are looking for some new recipes to try and those who are relatively new to the world of Chinese cooking, this list of must-try recipes and utensils will help guide you.
Dumplings
Dumplings are a delicious and versatile dish, making them a perfect starting point for those learning about Chinese cuisine. Chinese dumplings are typically filled with pork or shrimp and served with soy sauce and vinegar. It’s also easy to make at home with a dumpling press. These presses are available online at various shops and come in different sizes.
Kung Pao Chicken
A popular Sichuan dish, Kung Pao Chicken is a spicy, stir-fried dish made with chicken, peanuts, and chili peppers. To make Kung Pao Chicken at home, one needs to use a wok, which is the perfect utensil for stir-frying. Works are available in non-stick or carbon steel versions and most online stores, such as Amazon or Williams Sonoma.
Hot and Sour Soup
Hot and Sour Soup is a famous soup in Chinese cuisine and is enjoyed in different regions of China. The ingredients for the soup include Shiitake mushrooms, tofu, bamboo shoots, and wood ear mushrooms. A large pot and a wooden spoon are the only utensils needed for making this soup, which can be purchased from any local store or online.
Fried Rice
Fried Rice is a classic Chinese dish that is not only tasty but is also easy to make. It starts with rice fried in a wok with vegetables and egg and seasoned with soy sauce and other seasonings. A wok is the primary utensil for stir-frying rice, but a non-stick skillet can also work fine. These utensils can easily be purchased online or locally.
Mapo Tofu
Mapo Tofu is a spicy Sichuan dish with soft tofu and ground pork. The dish’s unique flavor comes from using Sichuan peppercorns and chili bean paste. A clay pot is the most traditional utensil for cooking this dish and is available in many online stores. Alternatively, a deep pan can also be used.
In conclusion, Chinese cuisine is delicious, versatile, and full of unique dishes that any food lover can enjoy. The necessary utensils and ingredients are widely available online, whether you're making dumplings, Kung Pao Chicken, hot and sour soup, fried rice, or Mapo Tofu. Besides, understanding the unique cooking techniques associated with these dishes helps one gain insight into Chinese food culture. So, feel free to try something new and explore the world of Chinese cuisine at home. You might be pleasantly surprised at how delicious and satisfying it can be.
